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Tuesday, September 23, 2014

Looking Traditional

I never knew my roots until two years ago. Being the cosmo, city slicker, and reverting to my roots, the traditional costume does bring back some memories of what might have been...  a Nonya, Peranakan Singapore woman.

What does it means to be Peranakan?
Peranakan Chinese and Baba-Nyonya are terms used for the descendants of the 15th through 17th-century Chinese immigrants to theIndonesian archipelago and British Malaya (now Peninsular Malaysia and Singapore).

Members of this community in Malacca, Malaysia address themselves as "Nyonya Baba". Nyonya is the term for the women and Baba for the men. It applies especially to the ethnic Chinese populations of the British Straits Settlements of Malaya and the Dutch-controlled island of Java and other locations, who have adopted Nusantara customs — partially or in full — to be somewhat assimilated into the local communities. Many were the elites of Singapore, more loyal to the British than to China.


They were usually traders, the middleman of the British and the Chinese, or the Chinese and Malays, or vice versa because they were mostly English educated. Because of this, they almost always had the ability to speak two or more languages. In later generations, some lost the ability to speak Chinese as they became assimilated to the Malay Peninsula's culture and started to speak Malay fluently as a first or second language.

Most Peranakans are of Hoklo (Hokkien) ancestry, although a sizable number are of Teochew or Cantonese descent. Originally, the Peranakan were mixed-race descendants, part Chinese, part Malay/Native Indonesian.

Baba Nyonya are a subgroup within Chinese communities, are the descendants of Sino-indigenous unions in Melaka, Penang, and Indonesia. It was not uncommon for early Chinese traders to take Malay/Indonesian women of Peninsular Malay/Sumatera/Javanese as wives or concubines[11] Consequently the Baba Nyonya possessed a mix of cultural traits.

In terms of religion, most Peranakans generally subscribed to Chinese beliefs system such as Taoism, Confucianism and Chinese Buddhism. Just like the Chinese, the Peranakans also celebrate Lunar New Year, Lantern Festival and other Chinese festivals, while adopting the customs of the land they settled in, as well as those of their colonial rulers. There are traces of Portuguese, Dutch, British, Malay and Indonesian influences in Peranakan culture.[11] A certain number of Peranakan families were and still are, Catholic. However in this modern society, many of young Peranakan community have been embracing Christianity. Most notably in Indonesia, a country with the most significant Peranakan where most of the Chinese are Christians.

Just like in any other cultures, the Peranakans still believe in pantang larang (meaning superstition) especially among the older generations. In some cases, quite a number the Peranakan's pantang larang are deemed too strict and complex. But today, most Peranakans no longer practice complexpantang larang in order to keep up with the modern times.

Wednesday, September 3, 2014

What is Peranakan Food?

Food from the Straits of Singapore is influenced by Chinese and Malay.  Like the Thai or Indian curries, the Peranakan Curry is not sweet, nor too heavy on the spices. The curry leans more towards the Malay or Indonesian style. I know what I like and my favourites are rendang, chicken curry, buah keluak, kua pi tee, and the deserts are to die for. There are so much more I could get into but here is a taste of the little array just to wet your appetite.

Buah Keluak Seeds

Onde Onde

Kueh Pi Tee


Peranakan food takes a lot of preparation and you got to grow up with these food to know what is quality and how it should taste. In Italian food you talk about the Mirepoix which consist of carrots, celery and onions. In the Peranakan cooking, the rempa (Sauce) varies in each dishes. Coconut, ginger, asam, tumeric, anis seed, cardamons, garlic, cloves, lemon, candlenut, onions are mostly present in some of these savoury dishes and these little spices all adds up in the makings of the extra zang of taste.
Other dishes include:

Asam Pedas Fish 
Buah Keluak

Fried Pork and Shrimp rolloed in Beancurd in Sheets 

Popia: Vegetable Spring Rolls

Braised Pork with Black Soy Sauce

Chicken Curry

Are you hungry yet? America is not yet exposed to these dishes in full diversity but I hope that through this blog they will learn to appreciate it for they do not know how much they are missing out. mummm....



Monday, August 25, 2014

New Roots: Cousin From CAS 3rd Son

I must say the the power of the internet is mighty. We found each other here. It is utterly amazing! We were discussing our family tree. Anthony is sooooo way cool, he tracks all of our family tree down to the minute. Bless his heart!

Alvin, my 2nd Brother, Anthony - My New found cos and Aunt Grace
Click here to enlarge reading


Tiger Lily Peranakan Tile

Tiger Lily Tile by Victor Lim, Aster



Ta Chi 80 Birthday Bash

What an exciting moment and a gift to be 80th years old. That is my wonderful mom, a women I admire and love very much. She is such a giver, kind, understanding, a woman who knows how to please her hubby, who loves the lord and is beautiful inside out. What a role model!

Mom the lovely BDay Gal
Mom and me
Of course I had to fly back from CA to be with her and help arrange the birthday bash for her family. It was such an honour and an exciting event.

My brothers and I brainstormed what the theme should be, and we decided that it would be so cool to bring her Peranakan heritage out. That would bring the family closer and be better connected.



The Electronic Invitation
My job was to think of the theme of her birthday party and to make it an elegant Peranakan event. I had to order and make the birthday cake look awesome, arrange for the caterers from Peranmakan who cooked seven fantastic Nonya dishes... so yummi and gastronomical.


Awfully Chocolate cake
I chose the location at Herbal Oasis because it was close to Ann Siang Hill and it brought the spirit of Chia Ann Siang into the picture, after all he bought so many properties around that area, it just felt right to hold the event there.



It was great of Alvin, my second brother to take the lead of the event and present our heritage to the family members in the video and audio format. That gave meaning and a historical touch. Al is so good at doing such things.


Beautiful Pix of my Brother Al and Celia

What a nice batik shirt Al has!

Jem, my nephew and his buddy, Andrew gave the party a sense of class by playing the violin and Jem, the piano.

Pop singing, and Andrew and Jem keeping up lol... Celia advising...
My father serenaded to my mom and made her blush. How romantic!


Kenneth playing his magical flute, mesmerize us all 

My youngest brother Kenneth and his family, made the guest book and finished the event with memorable photos of the event.


My elder brother, Terence gave his EQ support and his generous wife, Joanne contributed to the event... she is so sweet and looked so beautiful in her kabaya! ... And our house help, Yati who did an awfully amazing job.



My beautiful women: Celia, Fiona, cos's Greg's wife, Imm, Joanna, Little Faith, my niece,
Miao, cos's David's Wife and Mom
All in all, I am thankful that my siblings and their family contributed either financially or in service and in so many ways to make the event so memorable.

MySiblings and Cousins
Not forgetting my lovely friend Norman Wee who contributed his wonderful candles as give aways to remember the event by. That was so considerate and unexpected of him.

Norman Wee, the sweetie pie
I am also thankful for my cousin Stuart who detoured from his Aussie journey just to be there on this special occasion and all my cousins, uncles, aunties, and family friends; Vivien, Hui Ling, Ee Hoon, Primmi (my Thai Sis) and Norman, who took time off and attended this event and make it possible to celebrate together this wonderful joyful occasion.


My lovely Cos Tina


Terence–red, Alvin–Lt, Stuart, Me, David, Tina, Greg and Kenneth

Ee Hoon Explaining the Bukit Brown History
Front to back: Uncle Harry, Uncle George Lim, Pop, Jem,
Greg, Al, David, Stuart, Terence and Kenneth

Another cute shot of mom

My cos Tina and Aunty Swee Eng
Kenneth, Faith and Imm (in teal) and Stuart
Beauty Queen and Princess
Mom right, Aunt Helen, Uncle Harry, George Lim, Aunt Roseline,
Aunt Doreen and Aunt Grace
My two beauty Queens on my left: Joanna and Imm  — wow...

Aunt Helen, Uncle Harry and Little Primmi
Mom and her six sis, Aunt Grace
My Cos TIna and fifth Aunt Ruth fooling around
All in all, this event was a very memorable event for me. It was a lot of work for sure but definitely well worth it.


Cheers to all. Tee Hee!


Ginger Flower Tile

Sold by Victor Lim